Cheers to National Cocktail Day! In honor of this spirited holiday, Chef Alec shares how to make a zero proof Hemingway Daiquiri.
Ingredients
- 2 oz rum (or spirit-free rum)
- ½ oz strawberry purée
- ½ oz lime juice
- ½ oz grapefruit juice
Instructions
- Prepare Shaker: Fill a cocktail shaker with ice.
- Combine Ingredients: Add the zero proof rum, strawberry puree, grapefruit juice, and lime juice to the shaker.
- Shake: Secure the lid and shake vigorously until well-chilled.
- Double Strain: Pour the mixture through a fine-mesh strainer into a chilled martini glass to ensure a smooth texture.
- Garnish: Top with a fresh strawberry slice on the rim.
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