Heart-Shaped Puff Pastries

Instructions

1. Prepare the Puff Pastry: Start with a piece of store-bought puff pastry. Cut it into squares.
2. Add the Filling: Spread a nice, even layer of Nutella (or your favorite filling) across the puff pastry squares.
3. Roll and Fold: Roll up the pastry tightly, like a pinwheel. Then, fold it in half.
4. Create the Heart Shape: Cut the folded pastry almost all the way down the middle. Open it up to reveal the heart shape.
5. Bake: Place the pastry hearts on a sheet tray lined with parchment paper. Bake in a preheated oven at 400 degrees Fahrenheit for approximately 15 minutes, or until golden brown and flaky.