Healthy For Life 20 By 20 is our five-year initiative committed to improving the health of Americans 20 percent by 2020. Launched in 2015 with the American Heart Association, the purpose of the initiative is to empower Americans to make healthy food, nutrition and lifestyles choices.
Recognizing that 72 percent of American adults have a poor diet and nearly 70 percent are overweight or obese, this collaborative health impact initiative builds on existing work by both organizations and underscores the AHA focus on its healthy living and prevention goals.
Healthy For Life 20 By 20 is focused on creating a culture of health at the individual, community and national levels through industry-leading healthy menu commitments, in addition to innovation in the areas of consumer health engagement, community health outreach and employee wellbeing programs.
June 25, 2019 -- More than half of employed Americans who typically eat lunch during work hours struggle to eat a healthy lunch at work, and more than three quarters say they’re more likely to make healthier decisions at other times of the day if they eat healthy at lunch, according to a new survey from the American Heart Association and Aramark.
Aramark partners with hospitals to give patients an ideal dining experience filled with a variety of fresh, chef-inspired meals. Patients have access to interactive patient care technology systems, making their meal ordering experience completely customizable. Discover the future of patient dining with Aramark.