Making Our Mark

Hispanic Heritage Month provides an opportunity to recognize Hispanic culture and further amplify the contributions of our culinarians and community. These efforts go well beyond one month with the momentum of our IMPACTO employee group and ongoing business initiatives.

Through the work of our PRIDE ERG and the Chef Spotlight series, we’re elevating the voices and culinary contributions of Aramark chefs who share their authentic selves and bring communities together.

The heart of our gender equity efforts is the EMPOWER employee resource group. Learn how we’re creating space for women to grow their careers and become leaders, through the eyes of three members.

Our IN2WORK program aims to make a meaningful difference in breaking the cycle of recidivism by building practical work experiences for strong re-entries into the workforce after incarceration.

To complement our supplier diversity efforts, we sought to expand opportunities for minority and women-owned businesses. That journey took us to Chicago, where a nonprofit partnership has yielded measurable community impact.

Food from any culture is laden with memories, traditions, and personal values. See how we’re honoring our chefs’ diverse backgrounds and culinary talents through the Chef Spotlight program.

Aramark’s global day of service looks different this year, but our commitment to communities is strong. Learn about Aramark Building Community Day 2020.

The pandemic radically changed the way we do business. See how we’ve responded to the crisis in healthcare, higher education, and across industries.

We rely on thousands of business relationships year-round. Here’s how we ensure our supply chain reflects the communities in which we live and work. 

One in three college students in America faces food insecurity. Rachel Sumekh, Founder of Swipe Out Hunger, shares her vision to end student hunger and how she’s working with partners around the country to achieve it.